Home Quiz Every Dish Has a Secret — Can You Guess It?
Preview (10 questions)
1 Question
vor 30 Sekunden
Q.

What nut is traditionally used in pesto sauce?

Almonds

Walnuts

Pine nuts

Cashews
2 Question
vor 30 Sekunden
Q.

Which herb is essential in guacamole?

Mint

Coriander

Parsley

Cilantro

3 Question
vor 30 Sekunden
Q.

What gives turmeric milk its bright yellow color?

Saffron

Paprika

Turmeric

Mustard
4 Question
vor 30 Sekunden
Q.

What is the creamy paste used in hummus?

Tahini

Mayonnaise

Yogurt

Cream
5 Question
vor 30 Sekunden
Q.

What is added to sushi rice to give it its signature taste?

Soy sauce

Rice vinegar

Sesame oil

Ginger juice
6 Question
vor 30 Sekunden
Q.

Which spice is common in both pumpkin pie and chai tea?

Ginger

Clove

Nutmeg

Cinnamon

7 Question
vor 30 Sekunden
Q.

What is often used as a substitute for real wasabi in restaurants?

Mustard

Green chili

Horseradish

Spinach
8 Question
vor 30 Sekunden
Q.

What gives miso soup its unique umami flavor?

Mushroom broth

Fish sauce

Fermented soybeans

Seaweed
9 Question
vor 30 Sekunden
Q.

Which vegetable gives borscht its red color?

Carrot

Red cabbage

Tomato

Beetroot

10 Question
vor 30 Sekunden
Q.

In paneer tikka, which dairy product is used in the marinade?

Cream

Yogurt

Butter

Milk
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